The Plymouth Cheese Factory

We are a Vermont company that produces artisanal raw cow's milk cheeses with milk received from a single local herd that we continually monitor for quality. All of our milk comes from a farm that engages in the best dairy practices and humane treatment of their livestock.

Sharing is caring!

We are a Vermont company that produces artisanal raw cow’s milk cheeses with milk received from a single local herd that we continually monitor for quality. All of our milk comes from a farm that engages in the best dairy practices and humane treatment of their livestock. Only the finest and freshest milk goes into our cheeses. We are also dedicated to the ideas and philosophies of the slow food movement; knowing where your food comes, how it is made, and to the preservation of the working landscapes of Vermont. Your patronage will help ensure that future.

The Plymouth Cheese Factory is located on the Calvin Coolidge State Historic Site in Plymouth Notch,Vermont, which is in the central part of the state. We are 20 minutes from the charming village of Woodstock and 15 minutes from both the Killington and Okemo ski resorts.

We are open every day. Our winter hours are 10 – 4 pm, and our summer hours are 10 – 5 pm. We offer free cheese samples, and a self-guided tour throughout the Plymouth Cheese Factory building. We have big windows that look into our cheesemaking rooms, as well as an onsite cheese museum. If you have a large group, please call ahead of time to organize a tour. Please also call ahead for our cheesemaking schedule. Thanks, hope to see you soon!

Your Ad Here

Rate and write a review

Your Ad Here

Messer Hill Road 106
Plymouth 05056 VT US
Get directions
We are open everyday from 10-4 during the winter season, which lasts from October - May.

Your Ad Here

Your Ad Here

Your Ad Here